Summer is the perfect excuse to dream up, whip up, and serve up treats that are splashed in colorful sprinkles and candy confetti.

No matter your wedding’s color palette, food can be a theme mulligan. Serve colorful treats during the wedding, as a post-wedding reception treat or at the morning-after brunch.

Also, you’re not limited to ice cream and cake. We’re seeing macarons, chocolate truffles and classic treats like banana splits garnished with sprinkles. One of our favorites uses is as an embellishment, like along the rim of a signature cocktail or milk glasses for cookies at midnight.

 

 

 

 

 

 

 

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